KMID : 0881719860010020121
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Journal of Food Hygiene and Safety 1986 Volume.1 No. 2 p.121 ~ p.131
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A Study for the Improvement of the Sanitary Condition as well as Quality of Foods Served in Various Types of Restaurants in Seoul City Area
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Abstract
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KEYWORD
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Restaurants, Sanitary condition and Microbiological quality
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FullTexts / Linksout information
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Listed journal information
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